| Price | RM25.00 |
| Product SKU | product-1678329380027 |
| Brand | Santap |
| Availability | In Stock |
| Quantity |
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Product: SANTAP Tempe Chips Original Flavor 75g x2
What is Tempeh?
Tempeh is a plant-based proteins made from cooked and slightly fermented soybeans. This fermentation helps to break down the phytic acid in soybeans, making the starches in tempeh easier to digest. After fermentation, the soybeans are formed into a patty similar to a very firm veggie burger or a block. It has a firm texture that can easily be sliced or even crumbled.
It is a very important full protein dietary source, equivalent to meat, milk and eggs, and thus is a vital choice in vegetarian and vegan diets, as well as being a useful alternative in a varied meat-based diet.
Why should we eat Tempeh?
Tempeh is highly nutritive and contains health promoting phytochemicals like isoflavones and saponins. The fermentation process actually produces natural antibiotic agents while leaving the desirable soy isoflavones as well as the saponins intact. Tempeh is rich in high quality protein, containing all essential amino acids. In comparison to tofu that is made from a soybean extract, tempeh keeps all the fiber of the original soybean. It’s a healthy dish even for our planet as consumers often replace meat with tempeh, thus reducing the need for land. Greenhouse gas emissions emitted from animal-based food is 250 times higher than that of legumes.
How to eat Tempeh?
On it’s own and uncooked, tempeh has a very mild taste and is almost flavorless.. Like tofu, tempeh is rarely eaten by itself but is incorporated into other dishes and readily absorbs those flavours to mollify and disguise its own. However, it does a great job soaking up marinades and flavors and if cooked well, tastes AMAZING!
Tempeh is incredibly versatile, it can be layering into sandwiches, crumbling it up to mimic ground meat, tossing into stir fries, and searing it like a steak.
Now that you know all about tempeh and why it’s wonderful, nutritious, and delicious, it’s time to get into the kitchen and experiment!
Ingredients:
Soybean, Tapioca Starch, Yeast Starter (Rhizopus Oligosporus), Oil, Salt.
Product: SANTAP Tempe Chips Original Flavor 75g x2
Tepung dia memang sedap. Tak kisah laa guna method tepung-telur-tepung atau bancuh tepung, celup ayam then salut tepung kering atau terus salut tepung kering atau bancuh tepung mcm bater, celup ayam then terus goreng. Mana mana method pun, ayam tetap garing diluar juicy didalam. Dan rasa tepung tu sedikit masin tapi sedap.
Salted egg HEXA ni best. Sedap buat sotong masak salted egg!
Erymaze ni bagus sangat. Sebab dia sugar substitute yang memang bagus untuk obesity. Letak sikit je pon dah rasa manis macam gula.
Its really tasted like sugar and with more sweetness and we love that it's 0 calories! hehehe
1. Salted egg tu best sbb mcm2 blh buat, buat ngn pasta pun sedap
2. Sichuan Mala tu dh try buat versi kering, mmg terasa kepedasan sos tu.. pedas yg sedap
Firstime saya letak salted egg powder dalam dumpling, rasa agak creamy tapi tak muak. if dalam isi tak letak garam maybe boleh masukkan dlm 2 sudu salted egg powder tu utk perasakan filling. Rempah Sichuan Mala saya tambah utk bagi rasa pedas kebas sikit sebab dumpling filling yg tak pedas mana best kan? overall its a good match
Salted egg tu best sbb mcm2 blh buat, masak dengan pasta pun sedap! buat CNY Snack pun boleh.
Happy CNY!!
Salted egg memang best! Sedap masak sotong masak salted egg. 
Saya lebih suka buat minuman sebagai pengganti gula, sbb tak manis macam gula biasa tu.
Erymaze. Memang berbaloi kalau beli. Rasa manis yg sedap, mmg serupa rasa gula biasa tp lebih berkhasiat. Packaging pun senang diguna.
I suka sgt produk Erymaze ni, sbb blh mkn dessert tanpa rasa bersalah
4in1 salad & drinks memang berbaloi kalau beli. Sebab kalau nak buat salad atau bancuh air dlm kuantiti yg sikit, senang nak guna. Nak bawak kemana mana pun senang.
Sumac powder. Sedap, masam masam manis. Bancuh dlm teh o panas pun refreshing je rasa..
4in1 salad tu akk suka sgt. Dalam 1 botol mcm2 ada
Sumac mmg akk dah amal lama sejak covid, Alhamdulillah mmg serasi
Korean 4in1: lengkap dengan semua seasoning utk light use macam untuk buat perapan or utk stir fry cuma seaweed tu saya prefer kurang garam or takde langsung sebab garam boleh tambah asing for those yg kena diet sodium otherwise all perfect
Wslm, dh cuba n sgt berbaloi2.. dgn adanya set ni akk n family dpt rasa mknn Jepun n Korea yg pelbagai..
Selama ni tak pernah terlintas pun nk masak menu diaorg
Hexa mmg memudahkn kerja akk, dpt la akk explore mknn negara luar
Korean 4 in 1 series
Rempah seafood jjampong & bbq best, tak perlu masukkan terlalu banyak pun dah rasa. Korean chili rasa pedas & kick. Korean seaweed pun ada rasa seaweed sebenar..satu set ni je dah boleh buat mcm2 K-food..terbaekkk
Miso memang rasa original, mudah nak guna & simpan sbb bukan paste. Togarashi cantik sangat warna dia, multipurpose spice, tabur atas apa pun sedap. Japanese curry sangat2 terbaik & sangat best & of course sedap. Sansho pepper, ada effect mcm pudina, boleh tambah heat & freshness pd food
Kami dh cuba & sgt berbaloi2.. dgn adanya set ni akk n family dpt rasa mknn Jepun n Korea yg pelbagai..
Selama ni tak pernah terlintas pun nk masak menu diaorg
Hexa mmg memudahkn kerja akk, dpt la akk explore mknn negara luar